Our pumpkin sugar crystals are made in Yerevan, by crystallising the sugar extracted from pumpkins, grown in the Tavush Region, using threads suspended in a supersaturated pumpkin sugar solution and than aged with clove oil. The variety in colour is caused by the beta carotene found in pumpkin, producing yellow crystals, and the presence of clove essential oil during the aging process, producing brown crystals.
The majority of our wildcrafted herbal infusions from Armenia grow in the pristine alpine meadows of the Lori region in Armenia, at an altitude of 1,200 – 2,100m above sea level.
If you are looking for Award-winning infusions, sourced from artisan farmers from around the world.
Please visit our trade section.